Thymus | Heijnen Plants

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Thymus × citriodorus 'Aureus' Golden large thyme

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Thymus × citriodorus 'Bertram Anderson' Lemon thyme

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Thymus × citriodorus 'Silver Queen' Lemon thyme

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Thymus praecox 'Albiflorus' Creeping thyme

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Thymus praecox 'Coccineus' Thyme Coccineus Group

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Thymus praecox 'Minor' Thyme

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Thymus praecox 'Pseudolanuginosus' Creeping thyme

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Thymus praecox 'Purple Beauty' Thyme

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10cm

Thymus serpyllum Breckland thyme

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20cm

Thymus vulgaris Common thyme

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Thymus vulgaris 'Compactus' Common thyme

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Thymus 'Doone Valley' Thyme

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Buy Thymus

The Thymus genus, known commonly as thyme or azuknni in certain regions, encompasses a variety of aromatic evergreen herbs that are as versatile as they are delightful. These hardy plants are noted for their beautiful foliage and the sweet fragrance that accompanies their blossoms. With a natural creeping growth habit, thyme is an excellent choice for borders, group plantings, and even thriving in pots and planters. It's a favorite among gardeners not only for its culinary uses but also for its ornamental appeal throughout the year.

Key Features

Thymus species are celebrated for their hardiness and their ability to adapt to various soil conditions, so long as the soil is well-drained. The genus thrives under full sun to partial shade, showcasing a stunning array of foliage colors from green to grey and even variegated patterns with yellow, silver, or white. In terms of flowering, thyme begins to produce vibrant blooms as early as May and continues through September, offering hues of pink, white, and purple that can attract pollinators like bees and butterflies to the garden.

Notably, Thymus is an evergreen, ensuring that your garden remains adorned with color even in the winter months. This characteristic, coupled with the plant's widespread and creeping form, makes it a top choice for ground cover and edge plantings that require year-round interest.

Tips

Cultivating Thymus in your garden is a rewarding endeavor, and with a few tips, you can ensure your thyme plants flourish:

Thyme prospers in sunny locations that receive at least six hours of sunlight a day, but it can also tolerate partial shade, especially in hotter climates.
When planting thyme, choose a spot with well-drained soil to prevent waterlogging, which can be detrimental to the plant.
Thymus can be propagated in several ways: through division, semi-ripe cuttings, softwood cuttings, or from seeds. For healthier plants and to encourage new growth, division of established plants is recommended in spring or autumn.
Pruning is generally not necessary for thyme, as it maintains its form and blooms on both previous and current year's growth. However, occasional trimming can help to promote denser foliage and prevent the plants from becoming woody.
In a culinary context, fresh thyme leaves can be harvested as needed, while full sprigs can be dried for longer storage.

By following these guidelines, you can enjoy the lush, fragrant presence of Thymus in your garden throughout the year.

Types

Embrace the allure of Thymus, commonly known as thyme or azuknni, a versatile genus revered for its aromatic foliage and charming, petite flowers. Perfect for creating scented pathways, adorning rock gardens, or simply accentuating your culinary herb collection, these resilient plants offer a symphony of colors and a delightful tapestry of textures. Indulge in the timeless beauty of thyme, a treasure trove of sensory delights for any garden connoisseur.

The Thymus praecox 'Albiflorus', commonly known as creeping thyme, is a lush, ground-covering perennial that offers a profusion of white blossoms during the summer months of May, June, and July. Its aromatic foliage adds a sensory delight to any garden, while its hardy nature ensures that it thrives in a variety of conditions, making it an ideal choice for gardeners seeking both beauty and resilience.
The Thymus praecox 'Coccineus', commonly referred to as thyme Coccineus Group, is a vibrant ground-covering herb celebrated for its ornamental and aromatic qualities. Throughout the months of May, June, and July, it is adorned with a profusion of purple and pink flowers, adding a splash of color to any garden setting. This variety of thyme is particularly favored for its ease of cultivation and its ability to spread, creating a lush, fragrant carpet that is as practical as it is pleasing to the eye.
The Thymus serpyllum, also known as Breckland thyme or creeping thyme, is a charming perennial ground cover that bursts into a tapestry of purple and pink flowers from June to September. Its aromatic leaves release a delightful fragrance when trodden upon, making it a perfect addition to pathways and patios. This hardy plant thrives in well-drained soils and full sun, inviting a host of pollinators to the garden while requiring minimal maintenance, thus embodying an exquisite blend of utility and beauty.

Ideal placement of a Thymus

Thymus thrives best in full sun but can tolerate partial shade, where its flowering may be less abundant. To ensure the health and vigor of this evergreen species, a well-drained substrate is paramount. It is adaptable to various soil types but benefits from a location where water does not linger. The creeping, widespread growth habit of Thymus makes it an excellent choice for borders and edges. It also performs well in pots or planters, given the right conditions, where its variegated foliage can be a year-round delight.

Planting a Thymus

For successful establishment in the garden, Thymus should be planted in well-drained soil, which accommodates all soil types. The location should provide full sun to partial shade to support its flourishing. Upon planting, ensure adequate spacing to allow for its creeping, widespread growth habit. The plant benefits from being potted and can be transferred to the ground with ease, making it versatile for various uses including borders and containers. Watering should be done moderately after planting, and the natural resilience of Thymus will manage the rest, as it is an evergreen species with a robust nature.

Fertilising a Thymus

Fertilizing this hardy perennial should be done sparingly, as it is adapted to thrive in less fertile conditions. Enriching the soil with too much fertilizer can actually harm the plant's growth and flavor. If necessary, apply a light feeding of balanced, slow-release fertilizer in early spring to support the onset of new growth. This ensures nutrients are available as the plant breaks dormancy and begins to spread its creeping foliage. Since the species flourishes in well-drained soil, it is imperative to avoid over-fertilization, which can lead to excessive moisture retention and potential root damage. A modest approach to fertilization will suffice for maintaining the vibrant foliage colors and supporting the seasonal blooms without compromising the plant's overall health and robust flavor profile.

Pruning a Thymus

Pruning is generally not required for Thymus, as this hardy, evergreen species flourishes with minimal intervention. To encourage a dense growth habit and maintain its aromatic foliage, one may lightly trim the plant after the blooming period, which encourages new growth. However, be cautious not to cut back too severely, as this species blooms on both previous and current year's growth. Regular harvesting of the leaves for culinary use can also suffice as a gentle pruning method, stimulating the plant to produce fresh, flavorful shoots.

Watering a Thymus

This species thrives with moderate moisture and well-drained conditions. Overwatering can be detrimental, so it is crucial to allow the soil to dry out slightly between watering sessions. During the establishment phase, ensure consistent moisture to encourage root development. Once established, the plant becomes quite drought-tolerant and requires less frequent watering. In the hotter months, it may need additional water, but always check the soil moisture level first to avoid excessive watering. For potted specimens, careful monitoring is essential to maintain the ideal moisture balance.

The characteristics of a Thymus

Thymus species, with their small but robust foliage, are an excellent addition to any culinary garden, rockery, or as a fragrant border. The delicate blooms can greatly enhance the aesthetic of a garden while the leaves are a staple in many dishes. When planted in a pot, ensure there is adequate drainage to promote healthy growth. This genus thrives in well-draining soil and prefers full sun exposure, making it an ideal choice for gardeners with sunny plots.

Separating/dividing a Thymus

To encourage vitality and growth in Thymus, division should be carried out every few years. This process involves uplifting the plant from its pot or garden location, ensuring minimal disturbance to the root system. Once removed, Thymus can be divided into smaller sections, each with ample foliage and roots. These divisions should be replanted immediately in well-drained soil, providing them with the opportunity to establish themselves independently. The optimal times for division are during the cooler months of spring or autumn, which allows the plant to recover and flourish in the subsequent growing season.

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